Author(s): Henrik Horn and Robert L. HowseYear: 2008
Title:
World Trade Review
Volume (No.): 7 (1)
Pages: 9–38
* Also published in The WTO Case Law of 2004–2005. Henrik Horn and Petros C. Mavroidis (eds.). New York: Cambridge.
Reference:
Horn, Henrik and Robert L. Howse (2008),
"European Communities – Customs Classification of Frozen Boneless Chicken Cuts".
World Trade Review
7(1),
9–38.